Everyday Homemade

The Best Sourdough Dinner Rolls

Soft and fluffy with a lightly sweet, nutty flavor, this recipe uses a blend of bread flour and wheat flour to achieve a balance of flavors and textures. Plus, they're easy to make and perfect for beginners. Let's make this Sourdough Dinner Rolls recipe together!

Why You'll Love This Sourdough Dinner Rolls Recipe

01. Soft, fluffy interior; crusty, buttery exterior

02. Lightly sweet, nutty, and tangy flavor

03. No yeast and no kneading required

04. Impressive recipe for your holiday table.

Ingredient List

Bread Flour Whole Wheat Flour Sourdough Starter Whole Milk Honey Kosher Salt Butter

Combine dough ingredients in a bowl

01

Mix thoroughly until well combined

02

Perform stretch and folds

03

Let rise until puffy

04

Divide and shape dough balls

05

Proof the rolls

06

Bake until lightly golden brown

07

Butter and serve

08

Quick Tip

Use a kitchen scale.  I highly recommend using a food scale to weigh the ingredients for accuracy and best results.

Ashley Petrie

An Easy Sourdough Recipe