Everyday Homemade

Homemade Sourdough Breadsticks

Perfect for beginners, this low-hydration dough is easy to handle and will help build your bread-baking confidence. Pair them with marinara sauce, pasta, soups, salads, and more. Let's make this Sourdough Breadsticks recipe together!

Why You'll Love This Sourdough Breadstick Recipe

01. Soft, fluffy, and flavorful

02. Low-hydration = beginner-friendly

03. Olive Garden breadsticks copycat

04. Versatile side dish

Ingredient List

Bread Flour Sourdough Starter Kosher Salt Granulated Sugar Water Olive Oil Butter Seasonings

Mix dry ingredients

01

Add wet ingredients

02

Mix dough

03

Knead for 15 minutes

04

Let rise until doubled

05

Shape breadsticks

06

Proof breadsticks

07

Bake breadsticks

08

Make garlic butter

09

Brush with garlic butter and serve

10

Quick Tip

Don't watch the clock.  Sourdough is more of a process than a recipe. How quickly the dough rises will depend on the strength of your starter as well as the temperature and humidity of your kitchen.

Ashley Petrie

An Easy Sourdough Recipe