Everyday Homemade

Homemade Sourdough Discard  Crackers

Made with only 5 ingredients and ready in just over an hour, these homemade sourdough crackers are crunchy, flavorful, and so easy to make. Plus, they're a great way to use your sourdough discard. Let's make this Sourdough Discard Cracker recipe together!

Why You'll Love This Sourdough Starter Crackers Recipe

01. Made with only 5 ingredients

02. Uses sourdough discard

03. No preservatives or added sugar

04. Freezer-friendly

05. Customizable

Ingredient List

Unfed Sourdough Starter Discard Whole Wheat Flour Unsalted Butter Greek Yogurt Kosher Salt

Make the dough

01

Divide and rest

02

Roll out the dough

03

Cut into crackers

04

Bake

05

Quick Tip:

This sourdough discard crackers recipe is make-ahead and freezer-friendly. Make a double batch and store the extra dough in the freezer. Thaw overnight in the refrigerator.

Ashley Petrie

An Easy Sourdough Discard Recipe