Everyday Homemade

The Best Pasta Bolognese

Slow-simmered to perfection, then tossed with pasta, for a rich, hearty, and authentic Italian sauce that is sure to be a crowd-pleaser. It's made with ground beef, San Marzano tomatoes, and white wine. Let's make this Pasta Bolognese recipe together!

Why You'll Love This Pasta Bolognese Recipe

01. Authentic flavor

02. Hearty and comforting meal

03. Beginner-friendly

04. Perfect for special occasions

Ingredient List

Ground Beef San Marzano Tomatoes White Wine Milk Soffritto Garlic Nutmeg Kosher Salt Black Pepper Linguine Butter Olive Oil

Sauté the vegetables

01

Brown the ground beef

02

Simmer the beef in milk

03

Simmer the beef in wine

04

Add tomatoes

05

Cook sauce down for 2 hours

06

Cook pasta

07

Toss pasta and sauce together

08

Quick Tip

Don't rush.  Bolognese sauce is meant to simmer for hours on the stovetop. Patience will help you make the best pasta bolognese.

Ashley Petrie

An Authentic Italian Sauce Recipe