Everyday Homemade

Quick & Easy Oven Baked Potato Wedges

Seasoned with garlic powder, salt, and pepper, this healthy potato side dish pairs perfectly with any meal. Crispy on the outside and tender on the inside, you'll want to make this easy potato recipe again and again. Let's make this Baked Potato Wedge recipe together!

Why You'll Love This Baked Potato Wedges Recipe

01. Made with simple ingredients

02. Quick and easy to make

03. Customizable and versatile side dish

04. Healthy alternative to fries

Ingredient List

Russet Potatoes Olive Oil Garlic Powder Kosher Salt Black Pepper

Wash potatoes

01

Cut potatoes into wedges

02

Toss potatoes with oil and seasonings

03

Arrange potato wedges on baking sheet

04

Bake at 425℉ for 30-35 minutes

05

Quick Tip

Use parchment paper.  To prevent sticking, line your baking sheet with parchment paper when roasting starchy potatoes like russet potatoes.

Ashley Petrie

A Simple Roasted Potato Recipe