Cajun Seasoning
Peppery, garlicky, and spicy, Cajun seasoning is a bold blend of spices and herbs that will bring the heat to any dish you sprinkle it into. Made in just 5 minutes, you'll want to keep this delicious seasoning blend in your cabinet at all times.
Prep Time 5 minutes minutes Cook Time 0 minutes minutes Total Time 5 minutes minutes
Author Ashley Petrie, RDN, LDN
2 tablespoons paprika 1 ½ tablespoons oregano 1 tablespoon garlic powder 1 tablespoon onion powder ½ tablespoon salt 2 teaspoons cayenne pepper 2 teaspoons black pepper freshly cracked 1 teaspoon white pepper ground 1 teaspoon thyme ground
Measure all ingredients and add them to a small mixing bowl. Stir well to combine. Use immediately or store in a spice jar to use later.
2 tablespoons paprika, 1 ½ tablespoons oregano, 1 tablespoon garlic powder, 1 tablespoon onion powder, ½ tablespoon salt, 2 teaspoons cayenne pepper, 2 teaspoons black pepper, 1 teaspoon white pepper, 1 teaspoon thyme
Store in a cool, dry location for 1-3 years.
Serving: 1 teaspoon | Calories: 6 kcal | Carbohydrates: 1 g | Sodium: 148 mg | Potassium: 29 mg | Fiber: 0.5 g | Vitamin A: 17 IU | Calcium: 8 mg | Iron: 0.3 mg