Is there a better way to preserve one of summer’s most delicious crops than by making a big batch of blueberry jam? This blueberry jam recipe contains no pectin and is made for canning so you can quickly and easily preserve your bounty of blueberries… Read More »Easy Blueberry Jam Canning Recipe (No Pectin)
Love breakfast sandwiches, but don’t love all the sodium and unhealthy fats that come with them? My roasted turkey and egg sandwich is the answer to your breakfast sandwich dilemma. Made with leftover roasted turkey, fresh eggs, and avocado on sourdough bread, it’s totally delicious… Read More »Healthy Roasted Turkey and Egg Sandwich Recipe (Nitrate Free)
What could be better than a traditional BLT sandwich? How about a BLT Bagel Sandwich made on a bakery-fresh bagel and smeared with chive cream cheese? Yes please, I’ll take two! One of my favorite places to visit on a weekend morning is my local… Read More »Ultimate BLT Bagel Sandwich Recipe
This Strawberry Apple Jam is simple to make, using only four ingredients. It takes advantage of the natural pectin in apples, allowing this jam to gel beautifully without commercial pectin. Make your breakfast extra special each morning with a little homemade jam! Recipe makes approximately… Read More »Simple Strawberry Apple Jam Recipe (Without Pectin)
This Strawberry Zucchini Bread is the perfect way to use your garden-fresh zucchini this summer. Whether you eat it warmed with a bit of butter, smeared with some strawberry jam, or just as is – it’s sure to be your new favorite way to enjoy… Read More »Best Strawberry Zucchini Bread (Dairy-Free)
